Hello, friends! Summer turned out to be pretty fun. The heat was slightly unbearable for me at times, but now it’s gradually cooling down. Stephen wasn’t feeling well over the weekend, but he’s bouncing back. I’m so ready for cooler weather and all the lovely fall colors! We’ll need to…
For some strange reason I put so much stress on myself to figure out what to cook for dinner each week. At first, I had an ambitious moment where I was going to put time aside to list all of the recipes we like and make a schedule that way,…
I have a bunch to say to 15-year-old me, but I'll just share these five prompts. I would love to re-meet the girl I was at 15. I wonder if I would have taken advice from my 25-year-old self. I think I would have.
*Some external links that you click on may be affiliate links. They will not affect you in any way. You can read my Affiliate page for more information. Hello! Last week was rough and I felt physically and mentally drained so I stayed off my laptop as much as I…
I’m very committed to watching Gilmore Girls at the moment, which is one reason why I haven’t watched other shows here recently. I did cave and watch the first episode of Listen to Your Heart. I’m not sure how I feel about it currently, nor if I’ll continue watching it.…
I’m not sure how January flew by me so quickly, but it sure did. Is that a side effect of growing up? A year seemed to creep by as a kid, but now I barely can keep up what month I’m in. This post takes place on January 24th, but…
Currently, it’s almost a week before Christmas, but this post takes place the week of Thanksgiving since I’m slightly behind on the weeks. I should be caught up by New Year’s since there aren’t many major events that have happened. I’ll be able to combine some of the weeks together.…
Since we enjoyed the Home Chef shrimp taco meal kit, here’s one with steak that we made in September. This one seems pretty feasible to make without the convenience of the kit, but these always make life a little bit easier, right? The ingredients: 1 Shallot ¼ oz. Cilantro 1…
Such an easy and flavorful recipe.
This is Stephen's second attempt at making pizza. The first attempt was last year and he wasn't that pleased with the results. Apparently it was so bad that he just had to throw it away. Fingers crossed it worked out better for us this time!