In just a blink of an eye, next week is Christmas! No idea how that happened, but as promised, here’s the simple Death By Chocolate recipe that my mom makes a few times a year. Also, disclaimer for this post: I made it with Haley instead because Stephen was eating…
Currently, it’s almost a week before Christmas, but this post takes place the week of Thanksgiving since I’m slightly behind on the weeks. I should be caught up by New Year’s since there aren’t many major events that have happened. I’ll be able to combine some of the weeks together.…
So, that’s not really the name of the recipe, but it’s one that I’ve borrowed from my mom. I’m not sure where she found the original recipe, but it’s a darn good one. This recipe is so easy to make and it’s a little fun, haha. I’ll try to be…
This post is about the weekend before Thanksgiving, which I decided to visit Alexis in Clarksville since it had been a few weeks since I've been there and seen her.
Noodles and steak -- heck yes, who wouldn't want that?
I’m just a couple weeks late posting this, especially since I didn’t post anything last week, so I have a bit of catching up to do. Plus, I wanted to delay to take a picture of our gifts, but I’ll have to upload and edit those in later because we…
Hi! How are we doing this week? After Stephen’s adventurous attempts to make his own pizza dough a couple of months back, [in case you missed it, you can find it here] he then wanted to make homemade breadsticks. So, here are the ingredients we used based on the recipe…
I’m not sure how time seems to fly by, but it does each year as I’m getting older. Yesterday was our one year wedding anniversary[!!] and let me tell you, I’ve learned so many things already and it’s just begun. Now, these include some things that I knew, but I’m…
Since we enjoyed the Home Chef shrimp taco meal kit, here’s one with steak that we made in September. This one seems pretty feasible to make without the convenience of the kit, but these always make life a little bit easier, right? The ingredients: 1 Shallot ¼ oz. Cilantro 1…
Hello, hello! It was super duper cold a few nights ago and Stephen tells me how much he hates my heated blanket, but he was also using it, so HA. I take all and any opportunity to use the heated blanket, haha. I’m actually using it right now and keeping…