It feels like it's been forever since I've been on here. This is mainly a catch up post since the latest life update occurred in March, just when the virus was reported. Lots and lots of cooking happened in April.
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The hash browns aren't crispy; instead, they're soft as the egg. I really like the blend of the ingredients together and the sausage is the strongest flavor. If you're a fan of omelets, this recipe gives them a different look and has a wonderful flavor. I think the sriracha is…
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I’m very committed to watching Gilmore Girls at the moment, which is one reason why I haven’t watched other shows here recently. I did cave and watch the first episode of Listen to Your Heart. I’m not sure how I feel about it currently, nor if I’ll continue watching it.…
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Despite living in a time of uncertainty, there are many things that we can be certain about. It's so easy to dwell on the present circumstance, but we shouldn’t put a laser focus on it because it does us no good and it will only increase our anxiety. Instead, now…
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Since this is a time where we all should be staying at home, I’ve got a little more time on my hands to work on things and watch some shows. I’ll start off with a few shows that I’ve seen recently. I’m currently binge-watching Gilmore Girls and it’s wonderful. TV…
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Who would’ve thought that 2020 would be going like this? It’s one of the last things I expected, that’s for sure. It reminds me of a short story I had to read in high school, and I’m sure you know the one I’m talking about. It’s not exactly the same…
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This post is starting on the March 5th and that feels forever ago, maybe because of the pandemonium of the coronavirus and everything going on with the world at the moment. I hope everyone is staying safe. Social distancing isn’t going to be that tough for me since it’s like…
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How are we doing? It’s been a crazy week for us all, but I hope everyone’s staying safe! I haven’t watched many shows, but here are the latest things that have been on my screen. TV Shows The Bachelor (2002) Season 24 (2020) All I have to say about this…
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Hi, friends! This post dates back to the last weekend of February. It was such a fun one. I’m sad that I put posting on the back burner last week, so I’ll continuously play catch up. Since Daylight Savings Time was this weekend, I’m a little disoriented too. I’m taking…
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Hi, everyone! Sorry for skipping out on last week. I wanted to post a dish, but I’m saving it for a later time. So, I’m back this week and I’m excited about this recipe that I found on Creme de la Crumb’s website. The best part is that the noodles…